Mrs Trellis
BBC Good Food Member since 06 September 2009
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19 September 2009
"I steamed the potatoes and used Vivaldi potatoes as they really dont need butter. crushed rather than mashed. Used a vey little olive oil to fry. Low fat dijon mayo from a trip to France and voila! a fairly low fat meal and delicious too! I also used the Basics trout fillets"
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