MrsMaccers
BBC Good Food Member since 01 August 2008
My Latest favourites recipes
Last comments I've made
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02 June 2011
"This is absolutely delicious, I now stockpile Orzo as then all I need is the lamb - the rest are all storecupboard ingredients. "
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30 July 2010
"This was delicious but after the 'watery' comments I added a good squeeze of tomato puree before giving it final simmer with the lid off to thicken it up. I also put the spinach in right at the end - taking the dish off the heat, bunging in the spinach and putting the lid back on so it wilted. It was delicious and got a big thumbs up from my husband. "
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22 July 2010
"Oh wow, this is YUMMY. Literally the easiest thing I have EVER made. Served it with a bowl of chips. Very gastro-pub."
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28 August 2009
"Just got this simmering now. I love curry and I love it even more when it is as easy to make as this. Slightly astonished at how much diced leg of lamb just cost me at the butcher (£15 for a kilo!) but still really looking forward to supper! "
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22 July 2009
"Absolutey delicioius. I am a bit confused about the quantities though...900g pork is masses and by the time it was all mixed together I made 12 burgers altogether. Delighted to have lots in the freezer for another day but there is no way this is a 'makes 4' recipe, not unless we are talking seriously massive burgers!"
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