kez
BBC Good Food Member since 24 December 2008
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Last comments I've made
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10 January 2009
Braised red cabbage with cider & apples
31 comments
"I was looking for something nice to do with red cabbage this xmas that didnt involve raisons etc (so much at xmas already has raisons and dried fruit in it) and tried this one. I made it a day ahead and I halved the recipe and added the juice of the orange too and it was lovely!!! Smells like heaven too!! It still made far too much for 2 people though!!! I did freeze it and have since had some after defrosting and you wouldnt know the difference so its really good for those with little time etc. If only all your xmas veg could be this easy!! "
