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MrsI2b

BBC Good Food Member since 22 February 2009

My Latest favourites recipes

Last comments I've made

  • 28 December 2011

    Salted caramel chocolate torte

    Tested

    Salted caramel chocolate torte

    By James Martin

    65 comments

    5
 stars 35 ratings

    "This is a delicious dessert and required practically no skill! I agree that it can be a little difficult to serve as the caramel can cause the chocolate to slide but the taste is amazing! It is very rich so I cut it into 12 servings rather than 8 as suggested and served it with brandy cream. My dinner guests loved it too and most of them requested the recipe"

  • 10 November 2011

    Ultimate chocolate cake

    Tested

    Ultimate chocolate cake

    By Angela Nilsen

    959 comments

    5
 stars 646 ratings

    "This is a fantastic cake and so easy to make. I have had lots of compliments when I've made this cake with lots of recipe requests. I made this for my sons birthday cake and covered with fondant rather than ganache, and it was perfect "

  • 16 May 2011

    Superhealthy salmon burgers

    Tested

    Superhealthy salmon burgers

    By Good Food

    128 comments

    5
 stars 122 ratings

    "Really easy and very tasty. I'm on a diet and these were low fat and filling. I used a hand blender instead of a food processor and they turned out fine. I also used a non-stick pan with a spray of oil and they went a lovely colour. I served with the ribbon salad - also fantastic and (a diet version of) egg fried rice. Think this will become a favourite"

  • 20 October 2010

    Chinese-style braised beef one-pot

    Tested

    Chinese-style braised beef one-pot

    By Jane Hornby

    106 comments

    4
 stars 91 ratings

    "For me the flavour of the dish was overpowering and too concentrated."

  • 06 September 2009

    Gordon's chilli con carne

    Tested

    Gordon's chilli con carne

    By Gordon Ramsay

    13 comments

    4
 stars 13 ratings

    "This is delicious! It was a real hit at the dinner table. A little time consuming so next time I'll make double and freeze half."

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