fiona
BBC Good Food Member since 01 November 2006
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Last two recipes I've added
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Last comments I've made
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01 September 2010
"This really is amazing! I've lost count of how many times I have cooked this now and it never fails to impress! We were in South Africa last week and I cooked this for my SIL and BIL - what a hit!! This time it was served with crushed roasted fennel potatoes, creamed butternut and broccoli. Definitely a five star recipe!"
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14 May 2010
"Amazing! A regular now! In fact, we are eating pork a lot more now especially shoulder, cheek, belly slices."
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15 April 2009
"Stuck to the recipe for once in my life! A real winter warmer and one I will certainly do again. The meat just melted! A truly unctuous dish."
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