DJW

BBC Good Food Member since 09 September 2008

My Latest favourites recipes

Last comments I've made

  • 25 October 2009

    Baked fruity autumn pudding

    Tested

    Baked fruity autumn pudding

    By Good Food

    4 comments

    5
 stars 1 rating

    "Hi Samanthah if you can get it Norway Atora do a light version of suet which is suitable for vegatarians as made from vegatable oils wheat flour and pectin. I always use this as it claims to be 30% less fat. Use just as ordinary suet I cannot tell the difference."

  • 03 October 2009

    Rhubarb & ginger cake

    Tested

    Rhubarb & ginger cake

    By olive magazine

    3 comments

    5
 stars 3 ratings

    "Another great "healthy" cake recipe and easy to make - only had stem ginger still fab"

  • 08 September 2009

    Tomato & pesto tart

    Tested

    Tomato & pesto tart

    By olive magazine

    15 comments

    5
 stars 14 ratings

  • 08 September 2009

    Tomato & pesto tart

    Tested

    Tomato & pesto tart

    By olive magazine

    15 comments

    5
 stars 14 ratings

    "Loved this and so simple. Used homemade pesto and didn't have enough mascarpone so topped up with quark. Next time will just use Quark instead of mascarpone to reduce fat content"

  • 08 July 2009

    Trout & fennel parcels

    Tested

    Trout & fennel parcels

    By Good Food

    1 comment

    5
 stars 1 rating

    "Very easy to do and lovely flavour great healthy low fat flavour will definately do again"

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