Miss Hayes

BBC Good Food Member since 10 April 2007

My Latest favourites recipes

Last comments I've made

  • 12 August 2008

    Aubergine & goat's cheese pasta

    Tested

    Aubergine & goat's cheese pasta

    By Good Food

    27 comments

    4 stars 22 ratings

    "Delicious! I always roast my aubergines though which makes them lovely and soft, takes a bit longer but it's definitely worth it!"

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