Rosemary
BBC Good Food Member since 24 November 2007
My Latest favourites recipes
Last comments I've made
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26 March 2009
"Lovely. I often make risotto this way with chicken stock and meat picked from a carcass. Never thought of bacon but will do again."
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07 January 2009
"I cooked this for a dinner party, preparing it in advance - terrific success. I had the small balls of mozzarella which I cut in half but found it difficult to wrap the ham & 4 pieces of asparagus, so I had 2 asparagus & 1 halved mozzarella with ham around. I gave every one 2 parcels."
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07 January 2009
"I made this recipe in the morning for a dinner party. It was easy to make and I was able to pop it in the oven while we had a starter. I had nothing but praise. It was delicious."
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24 November 2007
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24 November 2007
"We are very fond of this as a quick & easy light lunch. It is also good using (bread) muffins and smothered with Hollandaise."
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