modub
BBC Good Food Member since 03 May 2008
My Latest favourites recipes
Last comments I've made
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01 October 2008
"Wonderful flavours, very easy and so quick. Ate a wedge as a starter and more the next day at work."
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18 September 2008
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17 September 2008
"It is necessary to put the pizza on a preheated tray or stone, otherwise it will not be crisp. Very easy and tasty recipe that I will definitely make again."
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