Rachel
BBC Good Food Member since 24 August 2008
My Latest favourites recipes
Last comments I've made
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24 August 2008
"Excellent recipe. The only problem is I don't have the correct tin. I used a coventional loaf tin and lined it well leaving some paper to grab on so I could gently get it out which was a little difficult."
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24 August 2008
"Great recipe, I've now made it twice. Excellent for making ahead. I used my own home grown cherry tomatoes as we have an excess supply. I added some herbs to the tomato/onion mixture and some parmesan to the bread crumbs which gave it a nice topping."
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