MaysDen
BBC Good Food Member since 14 February 2007
My Latest favourites recipes
Last comments I've made
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17 October 2011
"I made this recipe for a bar-b-q party and friends cleared the plates in quick time and were asking for more. A couple of pals who are (chilli addicts )wanted to know what it would be like if I added a bit of chilli. The next time I made it, I added chilli powder with the onions and cream and made a seperate one for the (addicts )and both lots were cleared and everyone complimented both types. "
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08 May 2010
"great reipe. had no dill so used parsley,tasted good"
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22 November 2009
"Didn't have any thick fish fillets so I pressed thinner fish fillets with the lime juice into greased ramakin pots and covered them with the curried bread crumbs.Cooked them in the oven the same and served them with pilau rice. LOVELY"
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10 August 2009
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10 August 2009
"A great recipe and very easy to follow. The first time I made it with tarter sauce but the second time I did it with parsley sauce with tarter sauce on the side of the plate so guests could take their pick. Both worked well so take your pick."
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