smiffy

BBC Good Food Member since 21 January 2008

My Latest favourites recipes

Last comments I've made

  • 03 September 2009

    Yorkshire puddings

    Tested

    Yorkshire puddings

    By olive magazine

    21 comments

    5
 stars 16 ratings

    "At last I can make yorkshire puddings I am not embarrassed putting on the table. Thank you so much, I used to use the same recipe as parlington and the puddings were wimps. Now I can produce manly puddings I am proud of."

  • 03 August 2008

    Pancetta-wrapped trout

    Tested

    Pancetta-wrapped trout

    By Barney Desmazery

    7 comments

    5
 stars 8 ratings

    "it was the first time I have cooked fish that was not from a box. Easy to do and looked professional. Friends were impressed. Flavours not as strong as expected but was very good."

  • 27 February 2008

    30 minute chicken & tarragon pasta

    Tested

    30 minute chicken & tarragon pasta

    By Good Food

    10 comments

    4
 stars 10 ratings

    "Very easy with pleasing result. I used half fat creme fraiche. Children loved it."

  • 28 January 2008

    Gooey school treacle sponge

    Tested

    Gooey school treacle sponge

    By olive magazine

    47 comments

    5
 stars 35 ratings

    "Very nice very sweet. Next time I will serve it with creme fraiche rather than custard. Used the microwave and grilled it for a couple of mins to give the impression it was cooked in the oven. Fooled everyone except the dog. "

  • 21 January 2008

    Sticky toffee bananas

    Tested

    Sticky toffee bananas

    By olive magazine

    3 comments

    5
 stars 1 rating

    "it is easy to make. I do not have any rum in the house so I used Bailey's. It was marvelous. Impressed the guests with the taste but it did not look like the photograph - it was a bit messy. Good recipe. "

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