Marola
BBC Good Food Member since 24 November 2007
My Latest favourites recipes
-
By Good Food
Last comments I've made
-
26 October 2009
"Boy that was good :-) Didn't make it by using the microwave, the technology is still too new for me! I used red onions instead of leek, as I didn't have any. I also added half a courgette as I was a little light on the mushrooms. I will make this again and again as I always seem to have half a pot of creme fraiche that I do not know what to do with. Thanks Mr Desmazery."
-
14 October 2009
"Only made this three weeks ago, so no rating from me until it has been tasted. I just wanted to say that I'm a little disappointed that the whisky is sitting at the bottom of the jars. Has this happened to others? Should I have soaked the fruit overnight? "
-
18 September 2009
"Susan, Passata normal comes in a bottle. It is tomatoes that have been sieved. It's thicker than tomato juice and has a good concentrated taste. Sometimes it's flavoured with other things like peppers or chilli. If you can not get it, use canned tomatoes, they are just as good."
-
07 September 2009
"Lovely and such an original idea for a quiche filling. Didn't have a 24cm quiche tin, so used a 20cm deep sandwich tin. Also used low fat creme fraish instead of milk as I had a tub that needed to be used up. "
-
19 August 2009
"Yuck, wish I had listened to those reviewers that said that the cake was too oily. Sorry, but this is not nice. "
8
ratings
9
ratings
2
ratings
Search Good Food
Your profile
Update your personal details, change your newsletter preferences and, create and edit your public profile.
Tried and tested 
