rodt
BBC Good Food Member since 15 January 2009
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23 July 2009
"Couldn't find Black Mustard seeds but managed to get the rest of it together and used ordinary mustard seeds, no idea if there is any difference. Despite being the world's worst cook I produced a finished product that didn't resemble the original in anyway but it was delicious. Was unable to get a second opinion since I scoffed the lot. Will try again with a bit more curry paste and maybe change the vegetable a bit for variety."
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