MarKettle
BBC Good Food Member since 24 September 2008
My Latest favourites recipes
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Baked lemon & vanilla rice pudding
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Baked lemon & vanilla rice pudding
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Moroccan meatball tagine with lemon & olives
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Last comments I've made
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26 August 2011
"Absolutely perfect. Freezes well, and makes lovely French toast with maple syrup! My son has taken to calling it "Christmas bread", even though it's only August"
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13 April 2011
"Fantastic and the easiest scone recipe I've tried! I did think my first batch was a little too sweet (as they were to be served with jam). I now don't bother with any sugar at all, they're perfect without."
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22 March 2011
"Fool proof! Made 6 of these loaves since I got my copy of the magazine, and each one has turned out perfectly. A consistently reliable recipe, even my 3 year old 'helped' with one loaf and it still turned out faultless "
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04 November 2009
"I liked the idea of this dish as a child friendly mid-week meal, but I did add more flavour with extra cumin and chilli, and also some smoked paprika. I also added finely chopped carrots and courgettes that needed to be used up, which helped to bulk up the dish so the sauce wasn't too runny. I served it with green beans and new potatoes."
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13 October 2009
"I made this chutney a month ago, following the recipe to the letter, and after opening it yesterday I can honestly say it has turned out lovely. I was very worried as there are a lot of negative comments on here, so I was relieved when I opened it and tasted it. I was concerned that the consistency was too runny when I was spooning it into jars. However, when I opened one yesterday the consistency was perfect and not at all runny."
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