Maya
BBC Good Food Member since 03 February 2008
Last comments I've made
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10 March 2008
Taleggio, bacon & spring onion tart
2 comments
"The pie is quite ok taste, however taleggio when heated really stinks. So don't make this pie for eating indoors! My partner said it made him feel really sick. Not something you want said about your cooking. Next time I'll stick to a normal quiche lorraine. "
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03 February 2008
"I've made this twice with 2 different types of meringue. Nests and bite sized ones. Both have melted before the thing was frozen. Is that intentional? I must say it was a bit on the sweet side as well, I'd reduce the amount of meringue in it if I'd make it again. The flavors generally are great, but the balance and texture wasn't right. "
