Pru
BBC Good Food Member since 01 June 2008
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Last comments I've made
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01 June 2008
"I made this for a dinner party and it went down brilliantly - very easy to prepare, I left it in a fan oven for 50 mins after reading the reviews above, but for my cheesecake it was too long and it cracked badly. Next time I wont be so nervous about how much wobbling there was and take it out earlier! Still tasted great though with fresh raspberries and a jar of rasperry coulis as it was easier than make my own. Will make again for sure."
