Madalina
BBC Good Food Member since 09 November 2007
My Latest favourites recipes
Last comments I've made
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01 January 2009
"I used Cointreau as I didn't have Grand Marnier. Also, one cannot find chocolate oranges in Belgium, so I used some orange-flavoured milk chocolate and plain milk chocolate. The result was delicious, one of the best chocolate cakes I have ever tasted. I made it for New Year's Eve and my guests were delighted. Will definitely make it again some tine soon!"
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13 December 2008
"Very tasty meal, although my husband doesn't like the crust on the salmon, he takes it off. I too have to cook the salmon a bit longer, but it could be because of my not-so-great oven. Anyway, it's delicious and simple! I've been making it almost regularly for a year now. I use lemon or lime, I sometimes leave the crumbs out, all depending on what I have in my pantry at that moment. The result is always great and I accompany it with steamed vegetables."
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