Lynn
BBC Good Food Member since 03 February 2008
My Latest favourites recipes
Last comments I've made
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08 December 2008
"I would like to make this for Christmas lunch, and was wondering if it can be made in advance and frozen?"
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27 October 2008
"I made this dish for friends and left out the beans, but added turnip and dumplings and served it in a giant yorkshire pud. This went down a treat, will definatley be doing this again."
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20 March 2008
"I tried this recipe, but found the meat a bit bland, so added in some worcester sauce for extra bite, lovely, will make it again."
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28 February 2008
"To make this a more substantial meal, I added some pasta into the lentils."
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