Lynn
BBC Good Food Member since 23 December 2006
My Latest favourites recipes
Last comments I've made
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28 December 2008
"I'll be honest, I was scared to follow this recipe as the cooking times/temperatures recommended were a lot less/lower than those I had used in previous years and than those suggested by well meaning relatives!! However I should not have worried. I followed the recipe as written and was rewarded with the best Christmas lunch I had ever prepared and an ever so slightly smug look on my face when my elderly Father announced it was the best Turkey he had ever had!!"
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16 December 2008
"My first Good Food disaster!! Confident that I followed the recipe correctly but found that the ready-made pastry rose up even though I pricked the base. Also the 7cm cutter seemed too large for the mini muffin tin that I bought. Tried again with smaller cutter but the pastry still rose and left no space for the filling. Not wanting to waste the filling I bought more pastry and tried rolling it more thinly. Didn't make any difference. Think I should have tried baking beans but my patience and time available had ran out by then!!! "
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