Lynn @ Blas
BBC Good Food Member since 26 June 2008
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Last comments I've made
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14 May 2009
Mousse au chocolat
9 comments
"I've never made chocolate mousse before but thought I'd give this recipe a try because it didn't require a huge amount of cream and it worked out beautifully - I put it in tiny coffee cups and everyone thought it was great! Next time I might just try using white chocolate for a change."
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26 June 2008
"I made this recipe for my husband and son to eat whilst watching Wimbledon Tennis - I didn't have the butternut squash but folllowed the recipe apart from that - it was a great success - just hot enough! We accompanied it with plain boiled rice as we didn't have the jasmin but the result was still excellent! I would recommend serving it with a dry white wine such as the white bordeaux we opened and following it with a home-made lemon meringue pie!"


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