Lynne
BBC Good Food Member since 06 October 2008
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31 March 2009
"I made it as per the receipe and it was fantastic. I don´t usually use cream but I really enjoyed it. I put a couple of chilli´s in as my guests are chilli lovers. It was easy to do and what was good about it is that you could prepare it all before and the flavour was still was still good."
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