LV20000
BBC Good Food Member since 22 August 2008
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Last comments I've made
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28 October 2009
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26 October 2009
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26 October 2009
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14 August 2009
"Used a loaf tin which worked fine. Only managed 3 layers of After Eights (10 on each layer). I left a carving knife in a pan of boiling hot water for a few minutes before I sliced it and even that didn't give it a perfect cut! Tasted great, very rich! Would probably serve 12 - 14"
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10 August 2009
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