lostkat
BBC Good Food Member since 08 December 2007
My Latest favourites recipes
Last comments I've made
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19 July 2008
"I made this for my family at Christmas and it went down an absolute treat. It definitely benefitted from being made the day before and so did I as it meant less stress on the day!"
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19 July 2008
"Just a little tip - if you don't have baking beans, any dried beans or pulses will do. I used kidney beans as they were on offer in the supermarket. I've now got them in a little tub for next time I make a quiche or tart."
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27 June 2008
"Absolutely stunning. I made this for a meal for 5 thinking there would be left overs and it was completely devoured. Extremely lemony and not too sweet either. I even managed to get the blowtorch bit right with the sugar on top! The summer berries were also beautiful and would be very nice on their own with ice cream. Gorgeous recipe. I'll definitely make again!"
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16 June 2008
"Add an avocado, few drops of tobasco and a squeeze of lime and this makes a beautiful salsa for BBQ food. So fresh and tasty!"
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14 June 2008
"Super easy and delicious. I used 150g pasta between 2 as I felt that 250g was too much. Definitely becoming one of my regulars!"
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