Lucy
BBC Good Food Member since 01 November 2006
My Latest favourites recipes
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Smoked salmon & celeriac dauphinoise
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Chicken, fennel & tomato ragout
By Good Food
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Courgette, tomato & gruyère gratin
Last comments I've made
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31 July 2009
Blueberry lemon cakes with cheesecake topping
17 comments
"I am another one who found these soggy and mine were also quite slimy too. Very disappointing. They were also quite heavy. Maybe it was something I did wrong, though I did pre-heat the oven for 30 mins before hand and cook as stated. Won't bother trying again which is a shame as they looked so nice in the magazine!"
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22 November 2007
"This cake went down a storm when I made it and I've been asked to make it several times again since - yum!"
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07 November 2007
"This dish was GORGEOUS! As a carnivore with a partner who loves his meat and doesn't see a dish as a meal without it, I was so pleased with how this turned out. Both of us loved it and he has since told me it's one of his favourite things that I've ever cooked for him and I cook every day - what a result!"


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