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Losh

BBC Good Food Member since 03 May 2008

My Latest favourites recipes

Last comments I've made

  • 03 May 2008

    Lemon drizzle cake

    Tested

    Lemon drizzle cake

    By olive magazine

    132 comments

    5
 stars 94 ratings

    "This is a smashing cake. I used the zest of 3 lemons and 2floz of juice in the actual cake mixture, then used the zest of a further lemon in the icing for extra tang. I made a mistake with the tin and actually used a 7" round, but it took 1 hour to bake and was stunning, so much so that I've baked another today, again with great success, so this recipe is thoroughly recommended!"

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