Liz Jones
BBC Good Food Member since 09 October 2008
My Latest favourites recipes
Last comments I've made
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04 July 2010
"This was a real fiddle, took all evening to make and tasted bland - possibly my fault for not putting enough salt in."
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03 July 2010
"This is absolutely delicious - couldn't be easier to make or tastier to eat. It's healthy too, although I think the calorie content given doesn't include the chapattis. I could eat this every day!"
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29 November 2009
"Couldn't taste the cheese or olive oil - just the lemon juice which made it far too lemony - like a pudding."
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12 May 2009
"This was absolutely delicious. I used a whole chicken, jointed, covered it with tin foil for the first 40 minutes & then removed the foil when I put the rest of the marinade over. The chicken was very moist, tender and full of flavour. The left overs made some very tasty sandwiches the next day too!"
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