BBC Good Food

10 August 2009

"gorgeous! served and no scraps were left, all asked for more! "

16 November 2008

"making this again as it was so successful the first time! really yummy, tasty recipe! simple to make, and unlike some recipes after 5 minutes of prep, you can leave it and get on with other jobs!! GREAT! no fuss involved! great family dish, and it consists fo storecupboard ingredients so you can always make it whenever. what a bonus!"

27 October 2008

"My first ever recipe of good food to go wrong :( It was very dry and the pears sunk, i used good quality chocolate but it was not as chocolatey as i had hoped. Wondering whether i should have another attmept as everyone else seems to really rate it!"

26 October 2008

"Excellent. truely beautiful! I was wondering how lemony it would tast, as you dont add any lemon juice directly into the mix. But i put plenty of scewer holes in the top and to stop the drizzle running down and off the cake i brushed it on with a pastry brush! Wonderful, if your a lemon fan, it is a must bake! "

26 October 2008

"tasted gorgeous! It was so moist and yummy. the only 20cm tin i had was a springform tin. But to my horror, as it was cooking, it began to drip out of the bottom of the tin! So i then put it into 2 cake tins approx 18cm. Which worked gr8. also by doing it this way i didnt have to struggle cutting it into 3. In stead i just had 2 layers. I used milk chocolate(tesco luxury, 89p 150g- barain), tastes gr8 too! I made the ganache but it was quite runny, so i left it over night covered in the kitchen and by morning it was gr8! it will be really nice to make for xmas! Definately a special delicous cake! "