Li-Li
BBC Good Food Member since 10 December 2006
Location: Solihull
- My last supper would be... At el buli!
- My fool proof recipe is... Best ever brownies
- My favourite utensil is... My hands, I never leave the house without them
- If I am not cooking I'm... reading Good Food
- The best meal I've eaten was... delicious!
My Latest favourites recipes
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Butternut squash with spicy chilli
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Sea bream with lentils & baby leeks
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Mustard salmon with pea & celeriac mash
Last comments I've made
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22 April 2011
"Brilliant recipe, the guys at work adored these cookie brownie hybrids. I managed to make 24 from the batter which I left in the fridge overnight, I made 12 as per the original recipe and with the other 12 placed a square of white chocolate on the top before popping in the oven. I used 1/2tsp of baking powder and 56g of butter for my cookies and they have now been firmly added to my repertoire. Another Good Food success story."
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14 August 2009
"I made these last night and they were a complete success. After reading through the previous comments and researchig the best tips for making big fluffy muffins I set to work. I used raisins in place of blueberries and semi skimmed milk with lemon juice rather than buttermilk. I had to take photos for my blog as they looked so perfect. Thanks for all the tips and the recipe!"
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22 May 2009
"I was wondering the same!! Can anyone enlighten us!!!"
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10 May 2009
"We made this with venison steaks instead of sausages and beluga lentils, it left the meat a bit dry though so more liquid would be adviseable, none the less the flavours were fantastic we will certainly give this another go"
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