barbarasbook
BBC Good Food Member since 04 January 2007
My Latest favourites recipes
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Scallops with cep compote & chestnuts
By Good Food
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Butternut squash with sausages & chestnuts
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Prosciutto-wrapped scallops with lemon & parsley butter
Last comments I've made
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19 November 2007
"I substituted fine green beans for the sugar snap peas, chinese 5 spice powder for the cumin and added a good tablespoon of red pepper pesto - delicious. Adding just a tiny amount of olive oil to the griddle pan stops the cheese sticking."
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04 November 2007
6
ratings
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