liit4eva
BBC Good Food Member since 08 November 2007
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Last comments I've made
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15 November 2007
"Tasted fine once they were done, but its a lot of mess and fuss for a brownie-and you cant tell the different chocolates apart once its cooked(It DOES take longer then the cooking guide)as the white chocolate browns. Also, when i melted my white chocolate it refused to bind in anyway with the butter and just became a greasy lump-i had to drain off the excess butter and really beat the mixture before it was half-useable.Dont quite know what went wrong as the dark chocolate was fine. Much prefer the Brownie Cake recipe from this site-its easier and a lot less mess!!!xxx"
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15 November 2007
"D.E.L.I.C.I.O.U.S."
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