LemonadePipGal
BBC Good Food Member since 04 July 2008
Location: Gold Coast
- My last supper would be... real seafood Paella
- My fool proof recipe is... lamb shanks slow cooked in red wine
- My favourite utensil is... sharp knife
- If I am not cooking I'm... reading
- The best meal I've eaten was... in a Cretian hillside cafe
My Latest favourites recipes
Last comments I've made
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25 April 2010
"Wow! I had FUN with the kids and this recipe!! A golf ball size mixture makes a 15cm x 4cm! high meringue and takes no more than 80 seconds in a 900W microwave. A pea size mixture makes a 2cm x 1.5cm meringue and takes 40 seconds. The kids popped the small meringues mounted on slices of kiwi fruit, straight in their mouths! Yummmm! The rest made a delish Eton Mess..."
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17 July 2008
"Only just managed to keep the fishcakes in one piece... I think my mash was too wet? Will try again with drier mash. Great taste, kids loved them!"
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11 July 2008
""Strain out the onion (keep the wine or stock if you are making the sauce, right)" Sauce?? what sauce??? Good fishcake recipe tho..."
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