lauradunnett
BBC Good Food Member since 15 January 2007
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12 February 2008
Marbled chocolate brownies
29 comments
"I would agree that the brownies took a bit longer to cook than specified in the recipe but the result tested very good. I have made normal brownies before and the white chocolate mixture was a nice change. Although the white chocolate mixture does brown on top a little, when cut the brownies still look more impressive as you can see the different colours on the sides. "