BBC Good Food

17 March 2009

Tested

"i dont add lemon as one of the kids hates it!! this has become a firm family favourite so much taste from so few ingredients. I too used chicken stock but do add a lot more creme fraiche then im supposed to x"

17 March 2009

Tested

"i have made many different fish pies but found this one when looking for low fat recipes. Its really tasty and the kids love it,i always add 100g of salmon too and have used coley instead of cod as a really cheap alternative "

10 December 2008

Tested

"Forgot to say - i dont like hot ham so used oak smoked bacon instead - delicious with the blue cheese x"

10 December 2008

Tested

"I have been making 'quiches' for years and they are always extremely popular and gone in minutes. However after making this recipe I dont think I would ever make a traditional quiche again with shortcrust pasrty but would add my own fillings to this filo pasty base. This particular recipe is really tasty, light and none of the greasiness you sometimes get with quiches, even my teenagers who dont like blue cheese enjoyed this and asked for more!! There wasnt any left though so would double the recipe and make it in a larger quiche dish rather than a spring form tin next time, which will be for family and friends over christmas x"

06 November 2008

Tested

"These are so easy to make!! I made a batch for kids/teenagers for a family meal as the main dessert I made was a blueberry cake which is often a bit rich for kids and needed an alternative. The following day I was due at a one years old birthday bbq and before we left I suddenly decided to make some to take and they were ready to go within half an hour!! Delicious and good for adults too!!"