Kelly
BBC Good Food Member since 04 May 2009
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04 May 2009
" Mine is still in the oven baking, but so far so good. I did add more biscuits into the base, didn't think that 85g was enough. In Nigella's (Lawson) recipe for cheesecake she uses 200grms...I think that this is more appropriate. Let's hope it turns out well, fingers crossed... "
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