katyrouth
BBC Good Food Member since 11 April 2008
Last comments I've made
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23 October 2009
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23 October 2009
"Really fresh tasting and light but filling dinner. Used turkey thigh mince, which tasted really good."
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23 October 2009
"As with others, used creme fraiche instead of cream cheese as that's what was in the fridge - was really tasty and easy to make."
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26 July 2009
"Brilliant recipe. I added some ginger at the start (with garlic and chilli) and added a splash of chinese cooking wine and toasted sesame seed oil at the end as I had them in the cupboard."
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28 June 2009
"Whizzed the garlic in with the cream and added extra parmesan, but this was still a little bland - I found it needed quite a bit of salt to bring the flavour out. I sieved the cream after blending too, to get a smoother sauce. Will try the mushroom/chicken/bacon suggestions above next time!"
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