Katie G
BBC Good Food Member since 27 November 2007
My Latest favourites recipes
Last comments I've made
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06 January 2012
"Just made this for lunch and it was delicious. Used a normal red chilli and was fiery enough for me. Just added a couple of potatoes to thicken. Definitely be making again!"
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05 January 2010
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24 November 2009
"This is one of my favourites for salmon. I use Quark instead of mascarpone to keep the fat and cals down. Still lush!"
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06 August 2009
"This was really good!! Will definitely make again. made my own tomato sauce as cheaper and tastier!"
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25 June 2009
12
ratings
186
ratings
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