Kitty's Nims
BBC Good Food Member since 27 May 2007
My Latest favourites recipes
Last comments I've made
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05 November 2009
"this is the second time I have made this, I really wanted two cakes but don't have the small sized tins so I used half the ingredients again as I had 3 bananas (with 5 eggs) I also couldn't be bothered with the faf of the topping this time but as I adore nuts I chopped 100g of pecans and mixed them with the bananas and melted chocolate..result two fabulous cakes one for work and one for home...perfect!"
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07 July 2009
"Made this for my work collegues for a leaving tea got a big thumbs up from everyone"
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17 June 2009
"Do you eat the skins?"
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06 October 2008
"added half a red chilli as had no basil, whizzed the sauce in the blender before adding gnocchi as my bairns 'dont do' lumpy sauces and sprinkled some crispy bacon when putting in the cheese, great quick and tasty tea, the pepper made it lovely and sweet"
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19 May 2008
"I got 30 cakes! must have very small cases. The drizzle didn't go crusty, did I put it on too soon while the cakes were too hot? Guess I'll have to make some more....! They are good!"
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