Kate Prowse
BBC Good Food Member since 25 November 2008
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01 September 2009
"We eat this on a regular basis, its brilliant for just me and my husband for an easy mid-week meal, we often have it just on its own as it is filling enough with the potatoes in it. I have also done it on mass for a large group and it was perfect as it was so easy to make in bulk. Last time i added some leftover bacon which was very yummy."
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