Kate

BBC Good Food Member since 16 January 2008

My Latest favourites recipes

Last comments I've made

  • 24 February 2008

    Lamb, chickpea & spinach curry with masala mash

    Tested

    " This was lovely though I possibly added slightly too much of the spices. I made enough for 2 portions of the lamb mixture and tomorrow I'm going to try it with rice and stir the yoghurt into the curry sauce. It might also go well with pitta bread"

  • 23 January 2008

    Beef bourguignon

    Tested

    Beef bourguignon

    By Gordon Ramsay

    35 comments

    5
 stars 26 ratings

    " This worked out beautifully and it certainly benefits from being cooked the day before as the flavour of the sauce was superb. Next time I will probably do a garlic potato mash rather than celeriac but the celeriac was good too."

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