Cakes
BBC Good Food Member since 30 January 2009
My Latest favourites recipes
Last comments I've made
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13 December 2011
"I'm on a diet but would eat this soup gladly even if I wasn't, it's absolutely delicious, warming, filling and spicy. It freezes well too. And it doesn't really even need the yoghurt garnich at the end, if you want to save calories. I made it the first time 2 weeks ago and am already on my third batch. Yummy for winter."
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02 August 2011
"Forgot to rate"
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02 August 2011
"I thought I already had the world's best cheesecake recipe, then I made this. It's a fantastic texture, not cloying, firm but light & creamy, absolutely delicious. Made it with blacberries and had the sauce on the side. The best cheesecake I've had."
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13 June 2011
"Amazing recipe, absolutely delicious & I think it's one of those where you can deviate a bit and it'll still be gorgeous. I doubled the recipe to fill a large bakingtray. Having read other comments I didn't double the butter (did about x1.7 instead) and it didn't matter, the pastry was light & crispy and the filling was moist. My base never resembled breadcrumbs either. For the topping, because I had dough instead of breadcrumbs, I added more flour, 100g of chopped almonds and some granulated brown sugar, so it was a bit more crumbly to spread on top and easier to cut without losing it. It was so so delicious, the ones I took to kindergarten went in a blink and my husband and both children ( 4 and 2) loved it too. Don't normally write reviews, but this cake is straight into family favourites."
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23 December 2010
"Making this for christmas, looks delicious but can anyone tell me if this can be cooked inside the turkey instead of as balls? I love it when the stuffing flavours the meat a little."
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