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kalpi71

BBC Good Food Member since 11 June 2009

Last comments I've made

  • 11 June 2009

    Flambéed chicken with asparagus

    Tested

    "Made this evening...added mushrooms, garlic and chilli all finely chopped with the shallots...used wine instead of cognac...served with sugar snap peas and crushed potates...enjoyed by both kids and adults..."

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