Julie
BBC Good Food Member since 02 November 2006
My Latest favourites recipes
Last comments I've made
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11 January 2009
"Excellent recipe which I have used on several times. I usually cook it for about 10 minutes longer than suggested. It also seems to freeze well."
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08 December 2007
"Excellent - used several times for parties and always goes down well. Very easy to make. Use chunks of buffalo mozzarella if you prefer."
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