jdymond
BBC Good Food Member since 13 November 2007
My Latest favourites recipes
Last comments I've made
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31 March 2011
"just like mum used to make when i was little! perfect"
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31 March 2011
"really enjoyed this & is great cold for lunch the next day!"
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31 March 2011
"very easy & even the fish hater enjoyed it!"
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31 March 2011
"very tasty and versatile, good with or without chicken, as a pasta or gnocchi bake, with any additional veg in the fridge & cheese on top, i use passata as i hate tinned tomatoes everyone loves this!"
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31 March 2011
"Made this twice for work this month for big birthdays and will be making it again for Mothers day this weekend. This is without a doubt the most popular cake I have ever made! Read the tips before hand and added the coffee one tsp at a time (tasting between!) to get the right taste & consistency - about 4 tsp for one tub of mascarpone. 1.5 tubs is about the right amount of filling (the rest goes in http://www.bbcgoodfood.com/recipes/4251/chicken-cacciatore). The last one also had some tia maria in the mascarpone too - very yummy indeed."
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