Julia
BBC Good Food Member since 19 November 2006
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27 December 2008
Raspberry & coconut trifle cake
9 comments
"I hated making this and I am a pretty expererienced cook. The coconut cream and custard mix was fiddly when the coconut cream was a solid block and trying to get it to a suitable consistency was a nightmare. When it was made the cake broke up even after chilling. All it tasted off was sweetness, far too sickly If you must make this then put it in a trifle dish. I also found the instructions confusing and the total prep time and chilling time does not add up to 1 hour 45 min. My advice DON'T MAKE IT!!!!!!!!!! "


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