JULESDAVIDSON
BBC Good Food Member since 25 November 2008
My Latest favourites recipes
Last comments I've made
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05 January 2009
"I recently went round to my friends house for supper - together with a few glasses of wine and good 'crack' I thoroughly enjoyed this. Simple, easy to make and light on the stomach - just what the doctor ordered after Christmas binging!"
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25 November 2008
"I decided to try this last night for supper and boy was it easy to make! I did however replace the tinned tomatoes with RAGU for ease/more flavour and cooked the aubergine on my skillet beforehand. I have always been a 'lasagne' type of girl and the thought of mousakka never quite appealed to me. But, I found this just a nice (if not better) and also not as heavy. Its the first time I've used 0% fat greek yoghurt and I will certainly be using it more in the future."
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