Jodie28

BBC Good Food Member since 17 February 2009

My Latest favourites recipes

Last comments I've made

  • 18 March 2009

    Parmesan-roasted potatoes

    Tested

    Parmesan-roasted potatoes

    By Barney Desmazery

    16 comments

    5
 stars 14 ratings

    "I made these last month they was yum..! They give a nice little change for your roast dinner. Will make again."

  • 18 March 2009

    BBQ chicken & coleslaw

    Tested

    BBQ chicken & coleslaw

    By Sara Buenfeld

    18 comments

    5
 stars 14 ratings

    "I made this last month and I'm making it again today. I adjusted it slightly to what i had in my cupboards and it was lovely i put 1 tbsp of sweet chilli sauce and 1 tbsp of hot chilli sauce as my boyfriend is not a great fan of anything to sweet. I also only had jerk chicken seasoning rather than the cajun and the end result was yummy..! I had left overs and it was lovely cold with a salad for lunch the next day."

  • 21 February 2009

    Easy garlic bread

    Tested

    Easy garlic bread

    By olive magazine

    10 comments

    5
 stars 8 ratings

    "Will never buy a garlic bread fro a supermarket again..! This is the best garlic bread i have ever had. I have made this many times now with french bread, Ciabatta bread and even when on a halth kick i have it with wholemeal pittabread ith lowfat spread and plenty of garlic yummy....!!"

  • 21 February 2009

    Chunky sausage & tomato pasta

    Tested

    Chunky sausage & tomato pasta

    By Jo Pratt

    68 comments

    4
 stars 52 ratings

    "Forgot to rate recipe...!!"

  • 21 February 2009

    Chunky sausage & tomato pasta

    Tested

    Chunky sausage & tomato pasta

    By Jo Pratt

    68 comments

    4
 stars 52 ratings

    "I made this a few days ago it was very tasty i added chorizo and salarmi instead of sausage for spanish tast. I also added one and a half tins of chopped tomatos rather than just the one as there was a lot of pasta this made it the suace go a lot further as i think the pasta would of been a bit dry otherwise. I also added a red chilli as i like a bit of heat but i feel it would be nice with or with out it."

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