JackieL
BBC Good Food Member since 27 August 2008
My Latest favourites recipes
Last comments I've made
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02 February 2009
"Husband who is not a cook had a go at this at the weekend. He managed the whole recipe without having to ask me anything and served it up with crusty tiger bread. It was very nice and for the first time got my son (15) to eat Salmon. For that alone the recipe is brilliant"
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01 September 2008
"A great hit with company, so easy still managed to cook it with several glasses of wine on board!!!!. Used Boursin and served with roasted new potatoes, mange tout and sweet corn."
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