foodie
BBC Good Food Member since 07 October 2007
My Latest favourites recipes
Last comments I've made
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12 December 2011
"We almost lived on this through the summer, tomatoes from greenhouse, served with crispy ciabata and dry white wine"
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05 October 2011
"Always looking for different ways to use left over Sunday roast chicken and this was brilliant. Peppers from the greenhouse, practically a free meal!!"
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05 October 2011
Pepper-crusted salmon with garlic chickpeas
27 comments
"I set the oven hotter, fan 190, and cooked it fo less time. Crispy crust and still cooked. Loved the chickpea mix"
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20 July 2011
"Good, but felt it was a bit dry, needed some sauce"
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10 May 2011
"Made as per recipe, brilliant. Ate outside in the sun on the patio, glass of white wine, perfection"
