jhxmt
BBC Good Food Member since 24 May 2009
My Latest favourites recipes
Last comments I've made
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04 December 2009
"Incredibly easy to make, and incredibly tasty to eat! I made as per the recipe above (though had to use creamed coconut as my local shop didn't have any coconut milk!) and it was brilliant either with rice or with naan bread. Froze half of it and had it several days later, and still just as nice!"
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07 October 2009
"Wonderful dish, very simple to prepare and cook and very tasty! (Particularly using red wine instead of stock.) As others have noted, it does tend to take longer to reduce than stated above - but if you bear that in mind and don't overcook the pasta, it works very well! Has become a regular 'quick cook' recipe of mine!"
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17 July 2009
"Very tasty and incredibly simple to shop for and cook - perfect for those who don't usually have the time for cooking (like me!)"
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